Do you know what to prioritize in each stage of the growing season? In episode 62 of the Vineyard Underground podcast, we broke down the priorities with vineyard management expert Matt Doyle based on the three main phases: bud burst through bloom, fruit set through veraison, and veraison through harvest. Below is an overview of what growers should pay attention to during each stage for a successful growing season.
Bud Burst Through Bloom
The early stages of vineyard management, from bud burst through bloom, are key for setting the foundation of a successful growing season. Vineyard managers should focus on monitoring vine health and creating ideal growth conditions. This involves assessing weather patterns, managing disease and pests, and performing tasks like shoot thinning. By starting strong during this period, growers can effectively prepare their vineyards for the upcoming challenges and opportunities.
Fruit Set Through Veraison
Moving from fruit set to veraison presents challenges that require careful planning. Canopy management and accurate crop estimation during this stage are important for determining potential yield and maintaining grape quality. Vineyard managers must handle varying growth rates and labor availability, often using mechanization and precision agriculture techniques to improve efficiency. By balancing these agricultural practices with an understanding of economic viability, growers can optimize their operations and prepare for the harvest season.
Veraison Through Harvest
The period from veraison through harvest is often the busiest for vineyard managers. Careful planning and flexibility are essential for managing the complexities of harvest logistics and timing. This phase involves preparing equipment, coordinating with wineries, and addressing environmental factors like unexpected weather changes. By maintaining a structured approach and open communication with stakeholders, vineyard managers can achieve a successful harvest. A well-coordinated effort not only meets the demands of multiple clients but also allows for a sustainable and balanced operation.
If you want to learn more about the timing of vineyard management tasks, check out https://www.vineyardundergroundpodcast.com/vu062.
