We are back with everyone’s favorite kind of episode – a Q&A! This time, we are answering questions about harvest time. Questions came in from all over, including North Carolina, Oregon, Texas, …
051: Learning from Vineyards and Wineries in the Emerging Arizona Wine Region
In this episode, we dive into Arizona's unique wine scene with a panel of guests: Todd Bostock of Dos Cabezas WineWorks, Kent Callaghan of Callaghan Vineyards, and Pavle Milic of Los Milics Vineyards. …
050: The Challenges and Successes of Growing Italian Cultivars Outside of Italy with Luca Paschina
In this episode, we have a conversation with Luca Paschina, the estate director and winemaker for Barboursville Vineyards in Virginia. A third-generation winemaker from Alba, Italy, Luca has worked in …
049: Midsummer Mismanagement in the Vineyard
In the cycle of vineyard management, every season brings its unique set of challenges and opportunities. As we navigate past fruit set but not quite at veraison, our focus should pivot to protecting …
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048: Advances in Vineyard Nutrition Monitoring with Dr. Markus Keller
In this episode, we have a conversation with Dr. Markus Keller of Washington State University on the advances in vineyard nutrition monitoring. Dr. Keller shares his extensive knowledge of the …
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047: Crop Regulation & Fruit Thinning Strategies with Dr. Mark Krasnow
Join us in this episode with Dr. Mark Krasnow, an acclaimed plant physiologist and the founder of Thoughtful Viticulture. From the landscapes of New Zealand, Dr. Krasnow takes us on a journey from …
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